Brain Food - The Official Blog of IFT
August 30, 2019The final post in our gut microbiome series examines the technological growth and development in the gut microbiome through the lens of recent patent filings, which is a strong indicator for where... (Read More)
August 15, 2019A few years ago when I was travelling overseas, I came across a quote at a local establishment that struck me. The quote was something like, “There are no strangers here, only friends who have yet to... (Read More)
August 13, 2019I wish I had understood the value of an IFT membership earlier in my career. I joined IFT as a graduate student, and my first experience at the Annual Event included presenting a poster, attending... (Read More)
August 09, 2019The third post in our gut microbiome series shifts gears to look at consumer appetite for digestive health products and the delicate balance needed between marketing products and communicating the... (Read More)
The Weekly Newsletter
Published every Wednesday, The Weekly Newsletter delivers news on food regulations, nutrition, food safety, scientific research, food company acquisitions, and IFT and member activities!